Crumble-Topped Coffee Cake Cookies Easy Grab-and-Go Treat

© Original recipe by Flavor & Folklore ©

Crackle & Cozy Coffee Cake Cookies ☕🍪✨

1. Introduction

Discover the delightful realm of coffee cake cookies, a perfect blend of rich coffee flavor and the irresistible crunch of a crumbled topping. These crumble-topped coffee cake cookies are an ideal grab-and-go treat that combines comforting hints of coffee with the satisfying texture of a cookie. Whether you’re planning for a quick breakfast, a midday snack, or a sweet gift, these cookies elevate your snacking experience with their deliciously layered flavors and crisp topping.

2. Ingredients for the Perfect Coffee Cake Cookies

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 1/2 cup brewed coffee, cooled
• 1 large egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• For the crumble topping:
• 1/2 cup all-purpose flour
• 1/2 cup packed brown sugar
• 1/4 cup cold unsalted butter, cubed

Optional: cinnamon, nuts, or chocolate chips for added flavor

3. Step-by-Step Guide to Making Coffee Cake Cookies

Preparation of Ingredients

Gather all your ingredients and preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.

Mix Wet Ingredients

In a large bowl, beat together the softened butter, granulated sugar, and egg until creamy. Add vanilla extract and cooled brewed coffee, blending until well combined.

Combine Dry Ingredients

In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this to the wet mixture, mixing until just incorporated.

Create the Crumble Topping

In a small bowl, combine the flour, brown sugar, and cold cubed butter. Use your fingers or a pastry cutter to mix until the mixture resembles coarse crumbs. Add optional cinnamon or nuts if desired.

Shape and Assemble the Cookies

Drop spoonfuls of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart. Sprinkle the crumble topping generously over each cookie.

Bake to Perfection

Bake the cookies for 12-15 minutes or until golden brown. Let them cool slightly on a wire rack before serving or storing.

4. Storage Tips for Your Coffee Cake Cookies

Store these crumble-topped coffee cake cookies in an airtight container at room temperature for up to 3 days. For longer shelf life, keep them in the fridge for up to a week. To keep them fresh and extra crispy, reheat briefly in an oven or air fryer.

5. Serving Suggestions for Coffee Cake Cookies

Serve these cookies with a cup of your favorite coffee, a glass of milk, or a warm latte. For an elegant touch, pair them with a cheese platter or a festive charcuterie board. Explore some ideas for impressive entertaining with an elegant cheese board.

These grab-and-go treats are also fantastic for gifting, potlucks, and holiday festivities. Add a sprinkle of powdered sugar or a drizzle of chocolate for extra flair.

6. Frequently Asked Questions about Coffee Cake Cookies

Can I substitute milk or plant-based milk for coffee?

Yes, you can substitute brewed coffee with milk or plant-based milk. While the coffee flavor adds depth, using milk will result in a slightly milder taste.

Can I add nuts or chocolate chips to the cookie dough?

Absolutely! Feel free to customize your coffee cake cookies by adding chopped nuts like walnuts or pecans, or mix in chocolate chips for extra indulgence.

How long does it take to prepare these cookies?

The total preparation and baking time is approximately 30 minutes, making it a quick and easy treat to whip up anytime.

Are these cookies suitable for gluten-free diets?

For a gluten-free version, substitute all-purpose flour with a gluten-free baking blend. Be sure to check the other ingredients for gluten content.

7. Essential Kitchen Tools Needed for this Recipe

• Compact 6-in-1 Digital Air Fryer – Perfect for reheating cookies to restore crispiness or baking small batches effortlessly.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ensures even heat distribution for baking your cookies evenly.
• Breville Nespresso Vertuo Creatista Espresso & Coffee Maker – Serve your favorite coffee alongside your cookies for the perfect pairing.

8. Why Choose These Coffee Cake Cookies?

These coffee cake cookies combine the comforting flavors of a traditional coffee cake with the portability and convenience of a cookie. The crumbled topping adds texture and visual appeal, making them a hit at any gathering or as a thoughtful gift. Their quick preparation and customizable ingredients make them an ideal choice for both novice bakers and seasoned chefs.

9. Conclusion

Enjoy baking these crumble-topped coffee cake cookies as an easy, delightful grab-and-go treat that will satisfy coffee lovers and cookie enthusiasts alike. With their irresistible crunch, rich coffee aroma, and comforting flavor, these cookies are sure to become a favorite in your dessert repertoire. Ready in just about 30 minutes, they’re perfect for spontaneous cravings or planned festivities. Happy baking!

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